The Restaurant
| A la Carte Menu | |
|---|---|
| Garlic & butter ciabatta | $10 |
| Chorizo Shashuka, red & yellow capsicum, red onion, Napoli sauce, Turkish bread | $22 |
| Chef’s platter for 2: Beef koftas, tzatziki sauce, lemon & saffron arancini’s, arabiata sauce, pork belly bites, apple & pear salad, Turkish bread | $45 |
| Pork spring rolls, Asian infused vegetables, sweet chilli dipping sauce | $17 |
| Barramundi croquette, red onion, capers, tartare sauce | $17 |
| Beef burger, sesame seed bun, bacon, swiss cheese, onion jam, mayo, fries | $24 |
| Garlic & chili prawns, pan tossed in cream. Jasmin rice (gf) | $18/$34 |
| Burnt butter aubergine, roasted saffron nuts, Greek yogurt, pomegranate & paprika glaze (gf/v) |
$16 |
| Beef carpaccio, Black Swan port jelly, truffle celeriac (gf) | $20 |
| Crispy fried squid, semolina coated, salad garnish, chili lime mayo | $18 |
| BIG PLATES | |
|---|---|
| Mexican chicken parmigiana, avocado salsa, sour cream, garden salad, fries, side serve jalapenos | $34 |
| Slow cooked lamb shank, creamy mash, seasonal greens, red wine jus | $36 |
| Sundried tomato risotto, parmesan, rocket, cherry tomatoes (v) (v) | $30 |
| Eyre Peninsula Kingfish wings, dusted in Mediterranean spiced, garden salad, tartare sauce |
$30 |
| Beer battered fish of the day, garden salad, chips, tartare sauce | $34 |
| Roasted duck leg, port wine cherries, braised cabbage, duck fat potatoes, carrot puree, fennel, (gf) | $38 |
|
MSA Scotch fillet, 300g, dauphinoise potatoes, salad garnish Choice of sauce: Mushroom jus, Dianne cream sauce, red wine jus (gf) |
$42 |
| Mauritian goat curry, medium spiced, jasmine rice, tzatziki, paratha bread | $38 |
| (V- Vegetarian, VG – Vegan, GF- Gluten Free, GFS -Substitute GF item) | |
| SIDES | |
|---|---|
| Garden Salad, balsamic vinaigrette | $12 |
| Sauteed mixed fresh vegetables | $12 |
| Chips and Aioli | $10 |
| KIDS | |
|---|---|
| Nuggets & chips, macaroni cheese, hamburger & chips, fish and chips | $12 |
Please Note :
Menu items subject to change without notice. All prices include GST. Not all ingredients are listed, please ask floor staff for any dietary concerns. Some meals may be changed to suit any dietary requirement. Split and separate bills accepted subject to conditions. Surcharge of 1% for payments with American Express. Surcharge of 15% on public holidays
“Seize the moment”!
Remember all those women on the Titanic who waved off the dessert cart! – `Emma Bombeck`
| DESSERTS | |
|---|---|
| Bailey’s crème brûlee pistachio biscotti, chocolate ice cream | $15 |
| Date sponge and cream roulade, warm butterscotch sauce | $15 |
| Apple, quince, pear crumble, vanilla ice cream, anglaise | $15 |
| Soft Serve Ice Cream: Chocolate, strawberry, caramel or cookies & cream, Tahitian lime, or banana topping | Sm$5 Lge $8 |
| Soft Serve Liqueur Ice Cream with shot of: Bailys Chocolate Liqueur, Black Current Liquor, Frangelico, Amaretto, Galliano, Butterscotch Snapp’s | $17 |
| Affogato Extreme: Espresso coffee, vanilla ice cream, with choice of liqueur – Frangelico, Baileys, Amareto or Galliano | $18 |
|
Local Cheese Board |
|
|---|---|
|
Harvey artisan “Halls Suzette” brie– $18 Served ώ fresh seasonal fruit, date bread, condiments & wafers |
|
WINE LIST
“In Vino Veritas”
Translated
“In the Vine the Truth”
| WHITE WINES | |
|---|---|
| Black Swan Classic White | $12.50/$41 |
| Black Swan Chenin 2017 | $9 / $30 |
| Black Swan Unwooded Chardonnay 2020 | $9/$30 |
| Black Swan Wooded Chardonnay 2018 | $10/$36 |
| Dusky Sounds Sauvignon Blanc 2018 (South Island NZ) | $10.50/$39 |
| Grant Burge Pinot Grigio (South Australia) | $10.50/$39 |
| The Riddle Muscato 2018 (Reynella SA) | $9.50/$37 |
| Beaumont Sauvignon Blanc Semillon (South Australia) 2021 | $11/$36 |
| Miles from Nowhere Riesling (Margaret River WA) | $34 |
| Innocent Bystander Pink Moscato (South Australia) | $36 |
| CHAMPAGNES & SPARKLING WINES | |
|---|---|
| Chandon Brut or Rose(Australia) | $53 |
| Black Swan Sparkling Chenin | $12/$44 |
| King Valley Prosecco 2017 (Victoria) King Valley Prosecco 2017 (Victoria) | $12.50/ $41 |
| The Riddle (Reynella SA) | $9/$29 |
| Alto Profilo Prosecco | $13/$46 |
| RED WINES | |
|---|---|
| Black Swan Cabernet Franc 2013 | $10.50 / $39 |
| Black Swan Blended Bordeaux 2014 | $12.50 / $45 |
| Black Swan Shiraz 2017 | $12.50 / $38 |
| Black Swan Dolce Rosso | $9/$30 |
| Black Swan Rose | $9/$30 |
| Tintara Geology Cabernet Sauvignon (McLaren Vale) | $9.50/$37 |
| Tatachilla (White Admiral) Rose 2019 (McLaren Vale SA) | $10.50/$35 |
| Mudhouse Pinot Noir 2017 (The Narrows, Marlborough NZ) | $43 |
| Miles from Nowhere Malbec (Margaret River, WA) | $38 |
BEERS & CIDERS
| BEERS | |
|---|---|
| Beers – On Tap | |
| Great Northern Crisp Lager (3.5%) | Scner -$9 – Pint $11 |
| Fat Yak Pale Ale (4.7%) | Scner- $9 – Pint – $11 |
| Balter XPA (5%) | Scner – $9 – Pint – $11 |
| Carlton Dry (5.6%) | Scner – $9 – Pint – $11 |
| STUBBIES | |
| Hahn Premium Light (2.7%) | $8 |
| Little Creatures Rogers Amber Ale (3.8%) | $9 |
| Heineken Zero (0%) | $6 |
| Corona (4.6%) | $9 |
| 4 Pines Pacific Ale (3.5%) | $9 |
| Guinness (4.1%) | $10 |
| CIDERS | |
|---|---|
| Rekordling Strawberry- Lime (4%) | $12 |
| Strongbow Pear (5%) | $10 |
| Strongbow Original (5%) | $10 |
| Matso’s Ginger Beer (3.5%) | $12 |
SPIRITS
| Basic Spirits | |
|---|---|
| Jim Beam Bourbon | $9.00 |
| Smirnoff Vodka | $9.00 |
| Bacardi White Rum | $9.00 |
| Gordon’s Distilled London Gin | $9.00 |
| Johnny Walker Red | $9.00 |
| Bundaberg Rum | $9.00 |
| Captain Morgan’s Jamaican Spiced Rum | $9.00 |
| Malibu Coconut Rum | $9.00 |
| Napoleon Brandy | $9.00 |
| Cinzano Bianco | $9.00 |
| Dry Vermouth | $9.00 |
| Pimm’s No 1 | $9.00 |
| Ouzu | $9.00 |
| Vodka, lemon Lime & Bitters | $10.00 |
| Vodka & Cranberry Juice | $10.00 |
| Top Shelf Spirits | |
|---|---|
| Absolut Vodka (Sweden) | $12.00 |
| Grey Goose Vodka (France) | $12.00 |
| Bombay Sapphire Gin (England) | $12.00 |
| Jodhpur Gin | $14.00 |
| Ink Butterfly Pea Blue Gin | $15.00 |
| Chivas Regal | $12.00 |
| Jack Daniels Tennessee Whiskey (USA) | $11.00 |
| Gentleman Jack Rare Tennessee Whiskey | $12.00 |
| Canadian Club Whiskey (Canada) | $11.00 |
| Southern Comfort Bourbon (USA) | $10.00 |
| Wild Turkey Bourbon (USA) | $13.00 |
| Jim Beam Signature Craft Bourbon (Aged12 yrs.) | $13.00 |
| Wild Turkey American Honey (USA) | $14.00 |
| Johnny Walker Black Label Whiskey (USA) | $14.00 |
| Johnny Walker X.R (Aged 21 years) | $16.00 |
| Monkey Shoulder Batch 27 | $13.00 |
| Glenmorangie Malt Whiskey | $16.00 |
| Laphroaig Malt Whiskey | $16.00 |
COCKTAILS
“If you drink, don’t drive. Don’t even putt.” – Dean Martin
| Cocktail List | |
|---|---|
| Alabama Slammer Vodka, Southern Comfort, Amaretto, Orange Juice |
$18 |
| Aperol Spritz Aperol, sparkling wine, soda water Topped with 3 or 4 orange slices |
$14 |
| Black Russian Vodka, Kahlua Served with a dash of Coke |
$18 |
| Bloody Mary Vodka, Lemon Juice, Tomato Juice, Tabasco & Worcestershire Sauce |
$16 |
| Brandy Alexandra Brandy, Crème de Cacao, Nutmeg |
$16 |
| Caprioska Vodka, Lime Juice, Brown Sugar, Ice |
$14 |
| Midori Frozen Daiquiri Midori, Tequila, Lime Cordial Lemon Juice |
$18 |
| Cosmopolitan Citron Vodka, Cointreau, Cranberry Juice & Lime Juice |
$16 |
| Mimosa Cocktail Sparkling Wine, Orange Juice |
$10 |
| Fruit Tingle Vodka, Blue Curacao, lemonade, Raspberry Cordial |
$16 |
| Tom Collins Gin, Lemon Juice, Soda, Sugar Syrup |
$16 |
| Pina Colada Bacardi, Malibu, Pineapple Juice Coconut Cream & Sugar Syrup |
|
| $16 | |
| Harvey Wallbanger Vodka, Galliano & Orange Juice |
$16 |
| Illusions Midori, Cointreau, Vodka, Malibu, Pineapple Juice & Lime Juice |
$18 |
| Dark and Stormy Dark Rum, Ginger Beer Bitters, Lime Juice |
$15 |
| Long Island Iced Tea Vodka, Bacardi, Tequila,Gin & Coca Cola |
$20 |
| Toblerone Frangelico, Kahlua,Baileys, Honey,Chocolate Syrup & Cream |
$18 |
| Mai Tai Bacardi White Rum, Amaretto, Orange Curacao, Lemon Juice, Sugar Syrup & Dark Rum |
$20 |
| Margarita Tequila, Triple Sec, Lime Juice & Lemon Juice |
$16 |
| Espresso Martini Espresso, Vodka, Kahlua |
$18 |
| Mule Vodka, Ginger Beer, Lime |
$14 |
| Rusty Nail Scotch, Drambuie Served Over Ice |
$17 |
| Rum Punch Light Rum, Dark Rum, Pineapple & Orange Juice, Grenadine |
$18 |
| The Godfather Jamison’s Scotch, Amaretto |
$17 |
| Strawberry Daiquiri Bacardi, Cointreau,Lemon Juice & Strawberries |
$16 |
| Strawberry Daiquiri Bacardi, Cointreau,Lemon Juice & Strawberries |
$16 |
| Strawberry Daiquiri Bacardi, Cointreau,Lemon Juice & Strawberries |
$16 |
| Tequila Sunrise Jose Cuervo Tequila, Grenadine & Orange Juice |
$14 |
| Mojito White Rum, Sugar, Lime Juice, Soda Water and Mint |
$14 |
| Singapore Sling Cherry Brandy, Gin, Cointreau , Benedictine, Lime Juice, Bitters, Ice & Pineapple Juice |
$18 |
| Negroni Dry Gin, Campari, Vermouth Rosso |
$16 |
| White Russian Kahlua, Vodka, Cream |
$17 |
LIQUEURS
| Ports, Sherry’s & Fortified | |
|---|---|
| Black Swan Shiraz Port | $8 / $28 |
| Windy Creek Topaz | $8.00 |
| Galway Pipe Tawny Port | $10.00 |
| McWilliams Sherry – Sweet or Dry | $5.50 |
| Liqueurs | |
|---|---|
| Amaretto | $10.00 |
| Sambucca – Black/White | $10.00 |
| Benedictine | $10.00 |
| Drambuie | $10.00 |
| Grand Marnier | $10.00 |
| Midori | $10.00 |
| Galliano | $10.00 |
| Frangelico | $10.00 |
| Kahlua | $10.00 |
| Tia Maria | $10.00 |
| Bailey’s Irish Cream | $10.00 |
| Cointreau | $10.00 |
| Campari | $10.00 |
| Chambord | $14.00 |
| Liqueurs/Cognacs – Premium | |
|---|---|
| Hennessy Cognac “Very Special” | $15.00 |
| Hennessy VSOP | $14.00 |
Restaurant Catering Institute Gold Plate Awards /Finalist
Restaurant & Catering Excellence Awards/Finalists
Australian Good Food Guide People’s Choice Award